M1860-Ganoderma-Shiitake-Bottle-Tablet-60T.png

Ganoderma & Shiitake

Ganoderma & Shiitake is a supplement for immune system health and vitality made from Shiitake mushroom extract and Ganoderma (reishi) mushroom extract.

$59.40

Standard Process products labeled as Vegan are devoid of animal-based tissue, animal-based gelatin, or fish oils. They are also devoid of animal-based ingredients such as dairy, eggs, honey, beeswax, and lanolin.
Standard Process products labeled as Vegetarian are considered lacto-ovo vegetarian, which means they are devoid of animal-based tissue, animal-based gelatin, or fish oil. They may contain animal-based ingredients such as dairy, eggs, honey, beeswax, or lanolin.

Suggested Use:

1 tablet 2 - 3 times daily, or as directed.

Nutrients & Ingredients

Each Serving Size (1 Tablet) contains: Calcium 87 mg, Shiitake mushroom 4:1 extract 200 mg (from Lentinula edodes 800 mg), Reishi mushroom 66:1 extract 100 mg (from Ganoderma lucidum 6.6 g). Other Ingredients: Dibasic calcium phosphate dihydrate, microcrystalline cellulose, sodium starch glycolate, silicon dioxide, magnesium stearate and hypromellose.

For other contraindications and cautions, please refer to the Potential Herb-Drug Interactions Chart. The chart can be found here: Potential Herb-Drug Interactions Chart

Disclaimer

Please consult the actual product label for the most accurate product information.

*These claims/statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.

About Ganoderma & Shiitake

Ganoderma & Shiitake is a supplement for immune system health and vitality made from Shiitake mushroom extract and Ganoderma (reishi) mushroom extract.

The combination of these mushrooms can help to:

  • Support healthy immune system function
  • Support the body’s health as Reishi has been used traditionally as a tonic
  • Assist in the maintenance of general health and well-being
  • Support vitality*

The Reishi (Ganoderma) and Shiitake mushrooms contain several types of polysaccharides, triterpenes, amino acids and other compounds.

Sign Up for the Dr. Bob Bacon.com Newsletter

Scroll to Top