2 frozen ripe bananas
1 dozen strawberries
1 cup almond milk
Peel the bananas and cut them into slices, placing the slices into the freezer for at least two hours. Once you’re ready to make your smoothie cut the tops of the strawberries (you can freeze these as well if you want). Cut the peaches to remove the stone, but keep the skin on. Place all the fruit in a blender with the almond milk and ice and blend until smooth.
Recipe inspired by: Deliciously Ella